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Product Name: Whole Pepperoni Stick
Product Code: 71810
Made In: | Canada |
Sold In: | Canada |
UPC: | 627989718100 |
UCC: | 10627989718107 |
Lot Code: | Julian Date/ Packed on |
Pack Size: | 25 kg per case |
Per Layer: | 6 cases |
Per Skid: | 24 cases |
Quantity Order: | Per case/Per skid |
Storage: | Keep Frozen |
Shelf Life: | 6 months |
Cooking: | Heat to an internal temperature of 74C |
Ingredients: | Pork, Beef, Water, Salt, Modified Corn Starch, Potato Starch, Dextrose, Spices, Potassium Lactate, Canola Oil, Spice Extracts, Garlic Powder, Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite |
Allergens: | Present in Product | Present on same line | Present in facility |
Dairy or derivatives | X |
X |
|
Egg | |||
Soy or derivatives | X |
X |
|
Wheat | X |
X |
|
Peanuts | |||
Tree Nuts | |||
Fish / Shellfish | |||
Sesame or derivatives | |||
Mustard | X |
X |
|
Wheat / Gluten | X |
X |
|
Sulphites |
Nutrition Info: | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Physical Characteristics SHOWHIDE | |
Flavour: | As per standard |
Texture: | As per Standard |
Colour: | As per standard |
Aroma: | As per Standard |
Chemical Characteristics SHOWHIDE | |
Moisture: | >.900 |
pH: | >6.0 |
Microbiological Characteristics SHOWHIDE | |
Aerobic Plate Count: | <10,000 Cfu/g |
Yeast: | <10 Cfu/g |
Mold: | <10 Cfu/g |
Salmonella: | Neg |
E. coli: | Neg |